Pit Smoked and Lightly Glazed with Our Homemade Bar-B-Q Sauce, served with Corn Bread, Cole Slaw and Potato Salad
( No Substitutes Please)

TEXAS BEEF BRISKET PLATE...14
 Smoked for 12 hours, lightly glazed with our BBQ sauce, hand sliced

PULLED PORK  PLATE....14
The Genuine Article Pork shoulder smoked low & slow the ‘ol timey way
Hand pulled & piled high

HALF BAR-B-Q CHICKEN…..13

SPARE RIBS....14
Dry rubbed slow smoked and glazed with our 
original  homemade Bar-B-Q sauce

  BABY BACK RIBS
           Marinated in our spice rub then slow pit smoked and 
glazed with our Original Bar-B-Q Sauce.

½ Rack (6-7 Ribs)….16       Full Rack(12-13 Ribs)….25

MOJITO CHICKEN SKEWERS….13
Grilled chicken breast marinated in rum, mint & lime

GRILLED SOUTHWEST SHRIMP SKEWERS….18
Marinated in a garlic & chipotle mix served with homemade BBQ sauce

BAR-B-Q COMBOS

1/4 CHICKEN & 1/4 BABY BACK RIBS …...15

ANY TWO MEATS….15   ANY THREE MEATS….23

SIDES  2.50 Each